Home  | 
Consultancy  | 
Jobs | 
Web Services | 
Matrimony | 
Modeling | 
Friends | 
Blogs | 
Ecards |
Chat | 
 Contact us

Mixed lentil pancakes


1 cup rice   2 green chillies
1 cup thuvar dal   2 onions
1 cup urad dal   a pinch of asefoetida
1/2cup moong  dal   a few curry leaves
1/2cup chana dal   oil as needed
6 red chillies   salt to taste


* Soak the rice and all the dals in water for 6 hours.
* Grind them with red and green chillies,asafoetida and salt to the paste.
* Add finely chopped onions and curry leaves.
* Make the batter to a poring consistency.
* Heat a gridle, smear with oil and pour a spoonful of the batter.Spread into a circle and apply oil around the paruppu adai.
* Cook on the two sides.Serve with chutney or sambhar or butter.

Back to Cookery Home

© Copyright 2010 All Rights Reserved vvonline.in